Cypher_CG89
Senior Member
the winner repice is it needs to be max 1.2mm thickness and a strong plastic such C-PET, good to know
A good product that would have this thickness in it would be ready made pasta pots and salad dishes use a good strong clear A-PET plastic. The roll used to make it should be 1.5mm thick (A right pain to feed in to the machine as it is very unyielding, got a few nasty slashes on me arms off this crap) and by the time it is passed between 2 heaters set at 200*c and then through the forming station of the machine which has a pressure force of over 2 ton then vacuumed into shape and cooled should come out at about 1.2mm thickness. One way to "test" the strength of the pots is to hold it between finger tips and thumb tip and lightly squeeze, you should feel a good bit of resistance and a general popping noise, if not, ie it sounds like plastic film wrap, its defective and should of not left the factory lol as its not thick enough.
This crap i used to make is in every tesco, adsa, Foxes, cadburys, nestle, the list is endless as it was one of the worlds best manufacturers. don't know how as they couldn't organise a piss up in a brewery, most of it was left up to me and the team leader, while the managers sat in there offices, they tried to make me a supervisor but i told them to stick it where the sun don't shine.
The black stuff is generally stronger, you want to go for the stuff with a dull look to it, not the shiney crap when it comes to the black as this is sprayed with heat resistant chemical to strengthen the plastic after forming, as well as what is added to it an the "extruding" machine use to make the roll.
i guess the next time i will go to the supermarket im going to "betatest" the pasta packages plastic thickness by hitting them with my nail like a "toc", " toc" to see if i can deduce the material and thickness by the sound \o/